Dec 18, 2011

Pupu at Duke's

Saturday evening's glorious skies and the uninspiring contents of our 'fridge convinced us. It was time for Duke's!

The 1.25 mile stroll down Lower Honoapiilani to the oceanfront restaurant had us feeling so virtuous that we ordered three pupu: Ahi tacos with wasabi sauce, Kahuna slider and Korean-style sandwhich on steamed rice bun.

We reflected upon the delicious-ness of our dining decision during the postprandial amble back to the House of Good Living. It took about a nanosecond to conclude that the only way to finish off such a taste-sensational evening was with a bowl of Maui-made Roselani's ice cream. Oh, yum.

1 comment:

  1. Ah! When I was here earlier, it looked like comments had been disabled. I'm glad to see that they're back (or at least that I'm seeing them)! I'm loving the updates; the vicarious vacation is very welcome.